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Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	59 g

Amount Per Portion	230
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 4g	20 %

Cholesterol 10mg	3 %

Sodium 200mg	9 %

Total Carbohydrate 31g	11 %

Dietary Fiber 1g	4 %

Sugar 24g

Protein 1g	2 %

Calcium 10mg	1 %

Iron 0.8mg	4 %

Potassium 50mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 cupcake (59.0 g)

Minerals
Nutrient	Amount	DV
Calcium	10.03 mg	1 %
Iron	0.80 mg	4 %
Potassium	50.15 mg	1 %
Sodium	200.01 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	1.00 g	4 %
Sugars	24.00 g
Sugars, added	22.01 g
Net carbs	30 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.998 g	14 %
Saturated fatty acids	4.000 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.03 mg	3 %

Ingredients
Icing sugar (sugar, corn starch)	Water
Sugar	Vegetable shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60)
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Egg
Margarine (palm oil, canola oil, water, salt, whey, soy lecithin, monoglycerides, natural flavor, vitamin a palmitate, citric acid [preservative], vitamin d3)	Soybean oil
Corn syrup	Sprinkle (icing sugar [sugar, corn starch], palm kernel oil, modified corn starch, corn starch, sunflower lecithin, color [mica-based pearlescent pigment, titanium dioxide], shellac, polysorbate 60)
Cocoa powder (processed with alkali)	Leavening blend (sodium acid pyrophosphate, sodium bicarbonate, tetrasodium pyrophosphate)
Nonfat dry milk	Butter (cream, salt)
Fd&c blue #1 lake	Fd&c red #40 lake
Fd&c blue #2 lake	Fd&c red #3
Whey (milk)	Polyglycerol esters of fatty acids
Modified corn starch	Salt
Dried egg whites	Wheat starch
Natural and artificial flavor	Mono- and diglycerides
Polysorbate 60	Guar gum
Xanthan gum

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Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. contains 230 calories per 59 g serving. This serving contains 11 g of fat, 1 g of protein and 31 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. contains 4 g of saturated fat and 10 mg of cholesterol per serving. 59 g of Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. contains 0.80 mg of iron, 10.03 mg of calcium, 50 mg of potassium. Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742222097.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wal-Mart Stores, Inc.

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Chocolate & vanilla cupcakes, chocolate & vanilla by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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