Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc.
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Nutrition Facts
Portion Size
87 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 5g
25 %
Cholesterol 35mg
12 %
Sodium 50mg
2 %
Total Carbohydrate 22g
8 %
Sugar 15g
Protein 3g
6 %
Calcium 110mg
8 %
Iron 0.5mg
3 %
Potassium 190mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc. contains 170 calories per 87 g serving. This serving contains 9 g of fat, 3 g of protein and 22 g of carbohydrate. The latter is 15 g sugar and g of dietary fiber, the rest is complex carbohydrate. Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc. contains 5 g of saturated fat and 35 mg of cholesterol per serving. 87 g of Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc. contains 0.50 mg of iron, 109.62 mg of calcium, 190 mg of potassium. Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 021333991452.
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Chocolate & vanilla flavored ice cream, chocolate & vanilla by Fareway Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.