Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc.
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Nutrition Facts
Portion Size
88 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 8g
40 %
Cholesterol 75mg
25 %
Sodium 55mg
2 %
Total Carbohydrate 22g
8 %
Dietary Fiber 0g
0 %
Sugar 16g
Protein 3g
6 %
Calcium 80mg
6 %
Iron 0.2mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc. contains 210 calories per 88 g serving. This serving contains 12 g of fat, 3 g of protein and 22 g of carbohydrate. The latter is 16 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc. contains 8 g of saturated fat and 75 mg of cholesterol per serving. 88 g of Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc. contains 0.0 mg vitamin C as well as 0.18 mg of iron, 80.08 mg of calcium. Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 070852993362.
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Clover, ice cream, cowlifornia sweet cream by Clover Stornetta Farms, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.