Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company
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Nutrition Facts
Portion Size
37 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2.5g
12 %
Sodium 135mg
6 %
Total Carbohydrate 21g
8 %
Dietary Fiber 3g
11 %
Sugar 8g
Protein 4g
8 %
Calcium 10mg
1 %
Iron 1.4mg
8 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company contains 160 calories per 37 g serving. This serving contains 8 g of fat, 4 g of protein and 21 g of carbohydrate. The latter is 8 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 37 g of Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company contains 1.40 mg of iron, 9.99 mg of calcium, 140 mg of potassium. Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company belong to 'Cereal' food category. The UPC for this product is 884623102149.
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Dark chocolate & sea salt granola bites, dark chocolate & sea salt by The Kellogg Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.