Printed from https://www.nutritionvalue.org

Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese

Select portion size:
Nutrition Facts
Portion Size135 g
Amount Per Portion216
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 5.9g 30 %
Cholesterol 375mg 125 %
Sodium 509mg 22 %
Total Carbohydrate 2.3g 1 %
   Dietary Fiber 0.3g 1 %
   Sugar 1.1g
Protein 17g 34 %
Vitamin D 2.3mcg 11 %
Calcium 201mg 15 %
Iron 2.1mg 12 %
Potassium 250mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese nutrition facts and analysis per 1 cup (135 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 224.10 mcg25 %
  Carotene, alpha 8.10 mcg
  Carotene, beta 388.80 mcg
  Cryptoxanthin, beta 9.45 mcg
  Lutein + zeaxanthin 1239.30 mcg
  Lycopene 198.45 mcg
  Retinol 191.70 mcg
Thiamin [Vitamin B1]0.074 mg6 %
Riboflavin [Vitamin B2]0.502 mg39 %
Niacin [Vitamin B3]0.822 mg5 %
Vitamin B6 0.223 mg13 %
Vitamin B12 [Cobalamin]0.97 mcg40 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]47.25 mcg12 %
  Folate, food 47.25 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]3.9 mg4 %
Vitamin D 2.29 mcg11 %
Vitamin E (alpha-tocopherol) 1.34 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.34 mg
Vitamin K 33.1 mcg28 %
  Vitamin K1 [Phylloquinone]33.1 mcg
Choline 237.3 mg43 %

Minerals
NutrientAmount DV
Calcium 201.15 mg15 %
Copper 0.10 mg11 %
Iron 2.05 mg11 %
Magnesium 24.30 mg6 %
Phosphorus 305.10 mg24 %
Potassium 249.75 mg5 %
Selenium 35.64 mcg65 %
Sodium 508.95 mg22 %
Zinc 1.94 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 17.28 g35 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.29 g1 %
  Fiber 0.27 g1 %
  Sugars 1.13 g
  Net carbs 2.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 14.985 g19 %
  Saturated fatty acids 5.928 g30 %
    Butanoic acid 0.089 g
    Decanoic acid 0.109 g
    Dodecanoic acid 0.116 g
    Hexadecanoic acid 3.576 g
    Hexanoic acid 0.068 g
    Octadecanoic acid 1.366 g
    Octanoic acid 0.047 g
    Tetradecanoic acid 0.437 g
  Monounsaturated fatty acids 5.226 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.057 g
    Hexadecenoic acid 0.300 g
    Octadecenoic acid 4.852 g
  Polyunsaturated fatty acids 2.314 g
    Docosahexaenoic n-3 acid (DHA) 0.055 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.194 g
    Octadecadienoic acid 1.902 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.085 g

Sterols
NutrientAmount DV
Cholesterol 375.30 mg125 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 97.88 g

Foods related to egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese

 
 
 
 
 
Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese contains 216 calories per 135 g serving. This serving contains 15 g of fat, 17 g of protein and 2.3 g of carbohydrate. The latter is 1.1 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese contains 5.9 g of saturated fat and 375 mg of cholesterol per serving. 135 g of Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese contains 224.10 mcg vitamin A, 3.9 mg vitamin C, 2.29 mcg vitamin D as well as 2.05 mg of iron, 201.15 mg of calcium, 250 mg of potassium. Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese belong to 'Eggs and omelets' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryEggs and omelets
Please let us know if you have any suggestions on how to make this website better.
Egg omelet or scrambled egg, no added fat, and dark-green vegetables, tomatoes, meat, with cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved