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English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 4g 20 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 13g 26 %
Iron 2mg 11 %
Potassium 224mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 40.00%Protein: 19.00%Carbs: 41.00%
Fat (40.00%)
Protein (19.00%)
Carbs (41.00%)

Percentile of foods in the database

Calories: 19.41%Fat: 25.74%Carbs: 22.36%Protein: 32.49%
Calories (19.41%)
Fat (25.74%)
Carbs (22.36%)
Protein (32.49%)

English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. nutrition facts and analysis per 1 sandwich (113.0 g)

Minerals
NutrientAmount DV
Iron 2.00 mg11 %
Potassium 223.74 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.99 g26 %

Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Fiber 2.03 g7 %
  Sugars 2.00 g
    Sugars, added 1.02 g
  Net carbs 27.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 12.001 g15 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Ingredients
English muffin (enriched wheat flour (wheat flour enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: salt, vinegar, soybean oil, white corn flour, white corn meal, dextrose, calcium propionate and potassium sorbate (preservatives), mono and diglycerides, sugar, wheat gluten, potato starch, yeast food (monocalcium phosphate, calcium sulfate, ammonium sulfate), malted barley flour)Home-style fried egg patty (egg whites, egg yolks, soybean oil, water, contains 2% or less of the following: modified corn starch, black pepper, salt, natural butter flavor, cellulose gum, xanthan gum, citric acid)
Cheddar cheese (pasteurized milk, water, pasteurized cream, sodium phosphate, cheese culture, contains less than 2% of apo-carotenal (color), enzymes, salt, sorbic acid (preservative))

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English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. contains 280 calories per 113 g serving. This serving contains 12 g of fat, 13 g of protein and 30 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. contains 4 g of saturated fat and mg of cholesterol per serving. 113 g of English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. contains 2.00 mg of iron, 224 mg of potassium. English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. belong to 'Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 052548711214.
Food properties
SourceUSDA Branded foods
CategoryBreakfast Sandwiches, Biscuits & Meals
Brand7-Eleven, Inc.
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English muffin, egg and cheese breakfast sandwich, english muffin, egg and cheese by 7-eleven, inc. by 7-Eleven, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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