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Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company

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Nutrition Facts
Portion Size38 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2.5g 12 %
Cholesterol 9.9mg 3 %
Sodium 90mg 4 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 0g 0 %
   Sugar 18g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company nutrition facts and analysis per 2 cakes (38.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.14 mg2 %
Iron 0.72 mg4 %
Sodium 90.06 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 0.00 g0 %
  Sugars 18.00 g
  Net carbs 23 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.998 g12 %
  Saturated fatty acids 2.500 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.88 mg3 %

Ingredients
Confectionary coating (sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey powder [milk] soy lecithin, salt, artificial flavor)Sugar
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Vegetable shortening (soybean oil, palm oil, hydrogenated cottonseed oil)
WaterCorn syrup
EggsContains 2% or less of each of the following nonfat milk
Modified food starchMono- and diglycerides
Soy lecithinSalt
Leavening sodium acid pyrophosphateSodium bicarbonate
Monocalcium phosphate), high fructose corn syrup, butter (made from milk), caramel color, cornstarch, propylene glycol mono- and diesters of fats and fatty acids, lactylic esters of fatty acids, xanthan gum, calcium sulfate, spices, natural and artificial flavors, lactic acid, sorbic acid and potassium sorbate (to retard spoilage)

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Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company contains 170 calories per 38 g serving. This serving contains 9 g of fat, 1 g of protein and 23 g of carbohydrate. The latter is 18 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company contains 2.5 g of saturated fat and 9.9 mg of cholesterol per serving. 38 g of Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.14 mg of calcium. Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600089224.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandTasty Baking Company
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Fall salted caramel cakes with chocolate flavored coating and caramel flavored filling, fall salted caramel by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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