Garlic & onion pasta sauce, garlic & onion by Nash Finch Company
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Nutrition Facts
Portion Size
126 g
Amount Per Portion
45
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 480mg
21 %
Total Carbohydrate 10g
4 %
Dietary Fiber 3g
11 %
Sugar 6g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 1.1mg
6 %
Potassium 350mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Garlic & onion pasta sauce, garlic & onion by Nash Finch Company contains 45 calories per 126 g serving. This serving contains 0.5 g of fat, 2 g of protein and 10 g of carbohydrate. The latter is 6 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Garlic & onion pasta sauce, garlic & onion by Nash Finch Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 126 g of Garlic & onion pasta sauce, garlic & onion by Nash Finch Company contains 4.8 mg vitamin C as well as 1.08 mg of iron, 20.16 mg of calcium, 350 mg of potassium. Garlic & onion pasta sauce, garlic & onion by Nash Finch Company belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 070253266829.
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Garlic & onion pasta sauce, garlic & onion by Nash Finch Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.