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Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix

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Nutrition Facts
Portion Size85 g
Amount Per Portion324
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 417mg 18 %
Total Carbohydrate 77g 28 %
   Dietary Fiber 0g 0 %
Protein 6.6g 13 %
Calcium 2.6mg 0 %
Iron 0.1mg 1 %
Potassium 6mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix, percentiles
Badges: low fat

Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix nutrition facts and analysis per 1 package (3 oz) (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.002 mg0 %
Riboflavin [Vitamin B2]0.018 mg1 %
Niacin [Vitamin B3]0.007 mg0 %
Pantothenic acid [Vitamin B5]0.009 mg0 %
Vitamin B6 0.009 mg1 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]2.55 mcg1 %
  Folate, food 2.55 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]53.4 mg59 %

Minerals
NutrientAmount DV
Calcium, Ca 2.55 mg0 %
Copper, Cu 0.10 mg11 %
Iron, Fe 0.13 mg1 %
Magnesium, Mg 1.70 mg0 %
Manganese, Mn 0.014 mg1 %
Phosphorus, P 120.70 mg10 %
Potassium, K 5.95 mg0 %
Selenium, Se 3.06 mcg6 %
Sodium, Na 417.35 mg18 %
Zinc, Zn 0.01 mg0 %

Proteins and Aminoacids
Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix, amino acids
NutrientAmount DV
Protein 6.63 g13 %
  Alanine 0.695 g
  Arginine 0.575 g
  Aspartic acid 0.457 g
  Cystine 0.000 g
  Glutamic acid 0.760 g
  Glycine 1.655 g
  Histidine 0.058 g5 %
  Isoleucine 0.100 g6 %
  Leucine 0.213 g6 %
  Lysine 0.301 g10 %
  Methionine 0.053 g
  Phenylalanine 0.150 g
  Proline 1.068 g
  Serine 0.226 g
  Threonine 0.128 g8 %
  Tryptophan 0.000 g0 %
  Tyrosine 0.026 g
  Valine 0.181 g9 %
  Phenylalanine + Tyrosine 0.176 g7 %
  Methionine + Cysteine 0.053 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 76.92 g28 %
  Fiber 0.00 g0 %
  Net carbs 76.92 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.59 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 0.85 g

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Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix contains 324 calories per 85 g serving. This serving contains 0 g of fat, 6.6 g of protein and 77 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix contains 0 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix contains IU vitamin A, 53.4 mg of vitamin C and mcg of vitamin D as well as 0.13 mg of iron, 2.55 mg of calcium and 6 mg of potassium. Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix belong to 'Sweets' food category.
Food properties
SourceUSDA Standard reference
CategorySweets
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Gelatin desserts, sodium-citrate and salt, with added ascorbic acid, dry mix nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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