Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC
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Nutrition Facts
Portion Size
145 g
Amount Per Portion
339
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 6g
30 %
Cholesterol 25mg
8 %
Sodium 500mg
22 %
Total Carbohydrate 35g
13 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 18g
36 %
Calcium 349mg
27 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC contains 339 calories per 145 g serving. This serving contains 16 g of fat, 18 g of protein and 35 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC contains 6 g of saturated fat and 25 mg of cholesterol per serving. 145 g of Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC contains 9.0 mg vitamin C as well as 1.07 mg of iron, 349.45 mg of calcium. Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC belong to 'Pizza' food category. The UPC for this product is 026605111620.
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Gourmet flatbread pizza by salutare foods, llc by Salutare Foods, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.