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Ground turkey, raw

Portion: 100 g

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Nutrition Facts
Portion Size100 g
Amount Per Portion148
Calories
% Daily Value *
Total Fat 7.7g 10 %
   Saturated Fat 2g 10 %
Cholesterol 69mg 23 %
Sodium 58mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 20g 40 %
Vitamin D 14mcg 70 %
Calcium 19mg 1 %
Iron 1.1mg 6 %
Potassium 237mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ground turkey, raw nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20.00 mcg2 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 20.00 mcg
Thiamin [Vitamin B1]0.066 mg6 %
Riboflavin [Vitamin B2]0.156 mg12 %
Niacin [Vitamin B3]6.733 mg42 %
Pantothenic acid [Vitamin B5]0.993 mg20 %
Vitamin B6 0.564 mg33 %
Vitamin B12 [Cobalamin]1.00 mcg42 %
Folate, DFE [Vitamin B9]7.00 mcg2 %
  Folate, food 7.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 14.00 IU70 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Tocopherol, alpha 0.09 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.10 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.02 mg
Vitamin K 0.0 mcg0 %
  Dihydrophylloquinone 0.0 mcg
Betaine 6.3 mg
Choline 50.8 mg9 %

Minerals
NutrientAmount DV
Calcium 19.00 mg1 %
Copper 0.10 mg11 %
Iron 1.09 mg6 %
Magnesium 23.00 mg5 %
Manganese 0.008 mg0 %
Phosphorus 200.00 mg16 %
Potassium 237.00 mg5 %
Selenium 21.90 mcg40 %
Sodium 58.00 mg3 %
Zinc 2.35 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.66 g39 %
  Alanine 1.223 g
  Arginine 1.426 g
  Aspartic acid 1.897 g
  Cystine 0.208 g
  Glutamic acid 3.144 g
  Glycine 1.075 g
  Histidine 0.582 g51 %
  Hydroxyproline 0.163 g
  Isoleucine 0.880 g57 %
  Leucine 1.622 g47 %
  Lysine 1.757 g57 %
  Methionine 0.578 g
  Phenylalanine 0.765 g
  Proline 0.869 g
  Serine 0.835 g
  Threonine 0.901 g55 %
  Tryptophan 0.223 g55 %
  Tyrosine 0.696 g
  Valine 0.910 g46 %
  Phenylalanine + Tyrosine 1.461 g54 %
  Methionine + Cysteine 0.578 g37 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g1.92 g14.35

NutrientAmount DV
Fat 7.660 g10 %
  Saturated fatty acids 2.024 g10 %
    Butanoic acid 0.003 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.010 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.020 g
    Hexadecanoic acid 1.353 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.546 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.010 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.067 g
  Monounsaturated fatty acids 2.635 g
    Cis-hexadecenoic acid 0.224 g
    Cis-octadecenoic acid 2.272 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.027 g
    Heptadecenoic acid 0.015 g
    Hexadecenoic acid 0.230 g
    Octadecenoic acid 2.345 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.006 g
    Tetradecenoic acid 0.011 g
    Trans-hexadecenoic acid 0.005 g
    Trans-octadecenoic acid 0.073 g
  Polyunsaturated fatty acids 2.205 g
    Cis,cis-eicosadienoic n-6 acid 0.014 g
    Docosatetraenoic acid 0.018 g
    Eicosadienoic acid 0.010 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.009 g
    Eicosatetraenoic acid 0.098 g
    Octadecadienoic CLAs acid 0.013 g
    Octadecadienoic acid 1.932 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.108 g
    Trans-octadecadienoic acid 0.025 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.103 g
    Fatty acids, total trans-monoenoic 0.078 g
    Fatty acids, total trans-polyenoic 0.025 g

Sterols
NutrientAmount DV
Cholesterol 69.00 mg23 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.00 g
Caffeine 0.00 mg
Cis,cis,cis-octadecatrienoic n-3 acid 0.103 g
Cis,cis,cis-octadecatrienoic n-6 acid 0.006 g
Cis,cis-octadecadienoic n-6 acid 1.894 g
Docosahexaenoic n-3 acid 0.01 g
Docosapentaenoic n-3 acid 0.01 g
Eicosapentaenoic n-3 acid 0.01 g
Theobromine 0.00 mg
Vitamin A 66.00 IU
Vitamin D (D2 + D3) 0.4 mcg
Water 72.36 g

Ground turkey, raw contains 148 calories per 100 g serving. This serving contains 7.7 g of fat, 20 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Ground turkey, raw contains 2 g of saturated fat and 69 mg of cholesterol per serving. 100 g of Ground turkey, raw contains 20.00 mcg vitamin A, 0.0 mg vitamin C, 14.00 mcg vitamin D as well as 1.09 mg of iron, 19.00 mg of calcium, 237 mg of potassium.
Food properties
Source
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Ground turkey, raw nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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