Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co.
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Nutrition Facts
Portion Size
125 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 3g
15 %
Cholesterol 25mg
8 %
Sodium 840mg
37 %
Total Carbohydrate 11g
4 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 5g
10 %
Calcium 20mg
2 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co. contains 160 calories per 125 g serving. This serving contains 11 g of fat, 5 g of protein and 11 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co. contains 3 g of saturated fat and 25 mg of cholesterol per serving. 125 g of Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co. contains 9.0 mg vitamin C as well as 1.80 mg of iron, 20.00 mg of calcium. Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co. belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 011110863539.
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Hemis fares, scrambled pork, wild fennel and barolo wine pasta sauce by The Kroger Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.