Printed from https://www.nutritionvalue.org

Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC.

Select portion size:

Nutrition Facts

Portion Size	29 g

Amount Per Portion	100
Calories

% Daily Value *

Total Fat 0.5g	1 %

Sodium 570mg	25 %

Total Carbohydrate 22g	8 %

Dietary Fiber 1g	4 %

Sugar 4g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. nutrition facts and analysis per 1/4 cup as pkgd (29g) (29.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.01 mg	2 %
Iron	1.08 mg	6 %
Sodium	570.14 mg	25 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	22.00 g	8 %
Fiber	0.99 g	4 %
Sugars	4.00 g
Net carbs	21.01 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.499 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)	Modified whey
Corn starch	Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Salt	Cheddar cheese (cultured milk, salt, enzymes)
Vegetable oil (canola, soybean and/or sunflower oil)	Maltodextrin
Lactic acid	Blue cheese (milk, salt, cheese cultures, enzymes)
Citric acid	Tomato
Calcium lactate	Whey
Reduced lactose whey	Bacon fat
Annatto extract (color)	Gum arabic
Nonfat milk	Monoglycerides
Natural flavor	Cooked bacon [(cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite)
Smoke flavoring]	Modified corn starch
Silicon dioxide (anticaking agent)	Lactose
Sodium phosphate	Sodium caseinate
Hydrolyzed corn	Soy and wheat protein
Yeast extract	Natural smoke flavor
Disodium inosinate. dried

Foods related to hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by general mills sales inc.

UPC 00016000139688

Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. contains 100 calories per 29 g serving. This serving contains 0.5 g of fat, 2 g of protein and 22 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 29 g of Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.01 mg of calcium. Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. belong to 'Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)' food category. The UPC for this product is 00016000139688.

Food properties
Source	USDA Branded foods
Category	Dough Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable)
Brand	GENERAL MILLS SALES INC.

Please let us know if you have any suggestions on how to make this website better.

Hmbrgr hlpr pasta sauce mix bacon chsbrgr twin pk by GENERAL MILLS SALES INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |