Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc
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Nutrition Facts
Portion Size
1 g
Amount Per Portion
4
Calories
% Daily Value *
Total Fat 0.3g
0 %
Saturated Fat 0.2g
1 %
Cholesterol 1mg
0 %
Sodium 8mg
0 %
Total Carbohydrate g
N/A
Sugar 0g
Protein 0.2g
0 %
Calcium 6.5mg
0 %
Iron 0mg
0 %
Potassium 0.8mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc nutrition facts and analysis per 1%20piece%20%3D%2020.0%20g
Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc contains 4 calories per 1 g serving. This serving contains 0.3 g of fat, 0.2 g of protein and g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc contains 0.2 g of saturated fat and 1 mg of cholesterol per serving. 1 g of Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc contains 0.01 mg of iron, 6.50 mg of calcium, 0.8 mg of potassium. Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc belong to 'Cheese' food category. The UPC for this product is 046100011300.
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Italian blend of mozzarella with romano, parmesan, fontina & asiago natural cheeses sticks, italian blend by Sargento Foods Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.