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Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc

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Nutrition Facts
Portion Size142 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1g 5 %
Cholesterol 95mg 32 %
Sodium 690mg 30 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 1g 4 %
   Sugar 10g
Protein 21g 42 %
Calcium 26mg 2 %
Iron 1mg 6 %
Potassium 322mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb


Calories by source

Fat: 35.00%Protein: 65.00%
Fat (35.00%)
Protein (65.00%)

Percentile of foods in the database

Calories: 19.51%Fat: 27.44%Carbs: 1.83%Protein: 51.22%
Calories (19.51%)
Fat (27.44%)
Carbs (1.83%)
Protein (51.22%)

Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc nutrition facts and analysis per 5 onz (142.0 g)

Minerals
NutrientAmount DV
Calcium 25.56 mg2 %
Iron 0.99 mg6 %
Potassium 322.34 mg7 %
Sodium 690.12 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.99 g4 %
  Sugars 10.00 g
    Sugars, added 8.95 g
  Net carbs -0.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 0.994 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 95.14 mg32 %

Ingredients
ChickenMarinade (water, gluten free soy sauce [water, soybeans, rice, salt], brown sugar, pear puree, tapioca starch, vinegar, dried garlic, contains 2% or less of: toasted sesame oil, ascorbic acid, black pepper, red pepper, extractives of paprika, rosemary extract)

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Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc contains 190 calories per 142 g serving. This serving contains 5 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc contains 1 g of saturated fat and 95 mg of cholesterol per serving. 142 g of Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc contains 0.99 mg of iron, 25.56 mg of calcium, 322 mg of potassium. Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc belong to 'Cooked & Prepared' food category. The UPC for this product is 850303006458.
Food properties
SourceUSDA Branded foods
CategoryCooked & Prepared
BrandFDMR, Inc
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Korean bbq style spicy chicken bulgogi grilled chicken in a spicy soy garlic marinade, korean bbq style spicy chicken bulgogi by fdmr, inc by FDMR, Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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