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La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc.

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Nutrition Facts
Portion Size170 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 1g 5 %
Cholesterol 10mg 3 %
Sodium 95mg 4 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 0g 0 %
   Sugar 33g
Protein 7g 14 %
Calcium 250mg 19 %
Iron 0mg 0 %
Potassium 291mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc., calories by source


La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc., percentiles

La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. nutrition facts and analysis per 1 container (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 249.90 mg19 %
Iron 0.00 mg0 %
Potassium 290.70 mg6 %
Sodium 95.20 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.99 g13 %
  Fiber 0.00 g0 %
  Sugars 33.00 g
  Net carbs 36.99 g

Fats and Fatty Acids
La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc., fatty acids by type
NutrientAmount DV
Fat 1.496 g2 %
  Saturated fatty acids 1.003 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.20 mg3 %

Ingredients
Cultured pasteurized grade a lowfat milkSugar
Nonfat milk solidsModified cornstarch
Mango fruit pureeFructose
Kosher gelatinNatural flavors
PectinLocust bean gum
Citric acidPotassium sorbate (to maintain freshness)
Sodium benzoate (to maintain freshness)Vitamin a palmitate
Vitamin d3And annatto (color). contains active yogurt with l. bulgaricus
S. thermophilusBifidobacterium bb-12
L. acidophilus and l. casei cultures

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La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. contains 190 calories per 170 g serving. This serving contains 1.5 g of fat, 7 g of protein and 37 g of carbohydrate. The latter is 33 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. contains 1 g of saturated fat and 10 mg of cholesterol per serving. 170 g of La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. contains 2.4 mg vitamin C as well as 0.00 mg of iron, 249.90 mg of calcium, 291 mg of potassium. La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. belong to 'Yogurt' food category. The UPC for this product is 053600000260.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandJohanna Foods, Inc.
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La yogurt, probiotic blended lowfat yogurt, mango by Johanna Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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