Printed from https://www.nutritionvalue.org
lamb

Lamb, raw, testes, imported, New Zealand

Select portion size:
Nutrition Facts
Portion Size113 g
Amount Per Portion77
Calories
% Daily Value *
Total Fat 2.7g 3 %
   Saturated Fat 0.9g 4 %
Cholesterol 444mg 148 %
Sodium 134mg 6 %
Total Carbohydrate 0.2g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 13g 26 %
Vitamin D 0mcg 0 %
Calcium 5.7mg 0 %
Iron 1.3mg 7 %
Potassium 299mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL
Lamb, raw, testes, imported, New Zealand, calories by source


Lamb, raw, testes, imported, New Zealand, percentiles
Badges: low carb

Lamb, raw, testes, imported, New Zealand nutrition facts and analysis per 4 oz (113 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 11.30 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 11.30 mcg
Thiamin [Vitamin B1]0.356 mg30 %
Riboflavin [Vitamin B2]0.242 mg19 %
Niacin [Vitamin B3]1.971 mg12 %
Pantothenic acid [Vitamin B5]0.985 mg20 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]11.18 mcg466 %
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 0.35 mg2 %
  Tocopherol, alpha 0.35 mg

Minerals
NutrientAmount DV
Calcium 5.65 mg0 %
Copper 0.10 mg11 %
Iron 1.29 mg7 %
Magnesium 12.43 mg3 %
Manganese 0.033 mg1 %
Phosphorus 202.27 mg16 %
Potassium 299.45 mg6 %
Selenium 29.61 mcg54 %
Sodium 134.47 mg6 %
Zinc 1.29 mg12 %

Proteins and Amino acids
Lamb, raw, testes, imported, New Zealand, amino acids
NutrientAmount DV
Protein 12.88 g26 %
  Alanine 0.641 g
  Arginine 0.867 g
  Cystine 0.168 g
  Glutamic acid 1.799 g
  Glycine 0.550 g
  Histidine 0.272 g24 %
  Isoleucine 0.576 g37 %
  Leucine 0.994 g29 %
  Lysine 1.124 g36 %
  Methionine 0.420 g
  Phenylalanine 0.507 g
  Proline 0.412 g
  Serine 0.440 g
  Threonine 0.615 g38 %
  Tryptophan 0.142 g35 %
  Tyrosine 0.446 g
  Valine 0.655 g33 %
  Phenylalanine + Tyrosine 0.953 g35 %
  Methionine + Cysteine 0.420 g27 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.16 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0.16 g

Fats and Fatty Acids
Lamb, raw, testes, imported, New Zealand, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.24 g0.11 g0.48

NutrientAmount DV
Fat 2.689 g3 %
  Saturated fatty acids 0.896 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.010 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.012 g
    Hexadecanoic acid 0.647 g
    Hexanoic acid 0.015 g
    Octadecanoic acid 0.173 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.011 g
    Tetradecanoic acid 0.023 g
  Monounsaturated fatty acids 0.403 g
    Cis-hexadecenoic acid 0.012 g
    Cis-octadecenoic acid 0.346 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.364 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.010 g
    Tetradecenoic acid 0.002 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.018 g
  Polyunsaturated fatty acids 0.399 g
    α-linolenic acid n-3 (ALA) 0.00 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.03 g
    Docosahexaenoic n-3 acid (DHA) 0.202 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosadienoic acid 0.043 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.082 g
    Eicosapentaenoic n-3 acid (EPA) 0.017 g
    Eicosatetraenoic acid 0.082 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.037 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.002 g
    Trans,trans-octadecadienoic acid 0.000 g
  Fatty acids, total trans 0.028 g
    Fatty acids, total trans-monoenoic 0.028 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 444.09 mg148 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.22 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 96.06 g

Foods related to lamb, raw, testes, imported, new zealand

 
 
 
 
 
Lamb, raw, testes, imported, New Zealand contains 77 calories per 113 g serving. This serving contains 2.7 g of fat, 13 g of protein and 0.2 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lamb, raw, testes, imported, New Zealand contains 0.9 g of saturated fat and 444 mg of cholesterol per serving. 113 g of Lamb, raw, testes, imported, New Zealand contains 11.30 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.29 mg of iron, 5.65 mg of calcium, 299 mg of potassium. Lamb, raw, testes, imported, New Zealand belong to 'Lamb, Veal, and Game Products' food category.
Food properties
SourceUSDA Standard reference
CategoryLamb, Veal, and Game Products
Please let us know if you have any suggestions on how to make this website better.
Lamb, raw, testes, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved