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Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc.

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Nutrition Facts
Portion Size87 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 3g 15 %
Cholesterol 15mg 5 %
Sodium 450mg 20 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1g 4 %
   Sugar 2g
Protein 9g 18 %
Calcium 210mg 16 %
Iron 1.6mg 9 %
Potassium 130mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc., calories by source


Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc., percentiles

Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. nutrition facts and analysis per 1 piece (87.0 g)

Minerals
NutrientAmount DV
Calcium 209.67 mg16 %
Iron 1.60 mg9 %
Potassium 129.63 mg3 %
Sodium 449.79 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 0.96 g3 %
  Sugars 2.00 g
  Net carbs 19.04 g

Fats and Fatty Acids
Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc., fatty acids by type
NutrientAmount DV
Fat 8.004 g10 %
  Saturated fatty acids 3.002 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.79 mg5 %

Ingredients
Toppings: mozzarella cheese (milk, skim milk, cheese culture, salt, enzymes)Reduced fat mozzarella cheese (part-skim milk, nonfat milk, cheese cultures, modified cornstarch, salt, vitamin a palmitate, enzymes, tomatoes, parmesan cheese (cultured milk, salt, enzymes), basil. crust: enriched wheat flour (wheat flour, niacin [vitamin b3], reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [vitamin b9]), water, extra virgin olive oil, degerminated white corn meal, yeast, salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), wheat flour, enzymes, ascorbic acid. sauce: water, tomato paste, extra virgin olive oil, balsamic vinegar, salt, basil

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Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. contains 190 calories per 87 g serving. This serving contains 8 g of fat, 9 g of protein and 20 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. contains 3 g of saturated fat and 15 mg of cholesterol per serving. 87 g of Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. contains 1.60 mg of iron, 209.67 mg of calcium, 130 mg of potassium. Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 071921293697.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle USA Inc.
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Margherita recipe topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, parmesan & reduced fat mozzarella cheeses over tomato basil sauce crispy flatbread, margherita recipe by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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