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Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc.

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Nutrition Facts
Portion Size241 g
Amount Per Portion270
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 1.5g 8 %
Sodium 581mg 25 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 7g 25 %
   Sugar 8g
Protein 9g 18 %
Calcium 70mg 5 %
Iron 2.7mg 15 %
Potassium 800mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc., calories by source


Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc., percentiles
Badges: low fat

Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. nutrition facts and analysis per 1 tray (241.0 g)

Minerals
NutrientAmount DV
Calcium 69.89 mg5 %
Iron 2.70 mg15 %
Potassium 800.12 mg17 %
Sodium 580.81 mg25 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.99 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.01 g13 %
  Fiber 6.99 g25 %
  Sugars 8.00 g
  Net carbs 29.02 g

Fats and Fatty Acids
Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc., fatty acids by type
NutrientAmount DV
Fat 10.002 g13 %
  Saturated fatty acids 1.494 g7 %
  Fatty acids, total trans 0.000 g

Ingredients
Organic black beansOrganic fire roasted sweet potatoes
Organic cauliflowerOrganic fire roasted corn
Organic yellow zucchiniOrganic cashews
Organic sweet potatoesFiltered water
Organic tomato pureeOrganic extra virgin olive oil
Organic diced tomatoesOrganic cilantro
Organic brown rice vinegar (water, organic brown rice)Sea salt
Organic lemon juiceOrganic jalapeno peppers
Organic spicesOrganic garlic
Organic lime juiceOrganic nutritional yeast
Organic cane sugarOrganic smoked paprika
Organic chipotle chili powder

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Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. contains 270 calories per 241 g serving. This serving contains 10 g of fat, 9 g of protein and 36 g of carbohydrate. The latter is 8 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. contains 1.5 g of saturated fat and mg of cholesterol per serving. 241 g of Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. contains 2.70 mg of iron, 69.89 mg of calcium, 800 mg of potassium. Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 042272013364.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandAmy's Kitchen Inc.
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Mexican inspired organic veggies & black beans with riced cauliflower in a chipotle cashew sauce, mexican inspired by Amy's Kitchen Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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