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Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing

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Nutrition Facts
Portion Size170 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 1.5g 8 %
Sodium 690mg 30 %
Total Carbohydrate 31g 11 %
   Dietary Fiber 4.1g 15 %
   Sugar 3g
Protein 6g 12 %
Calcium 41mg 3 %
Iron 1.8mg 10 %
Potassium 139mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 56.00%Protein: 8.00%Carbs: 36.00%
Fat (56.00%)
Protein (8.00%)
Carbs (36.00%)

Percentile of foods in the database

Calories: 20.21%Fat: 32.98%Carbs: 23.94%Protein: 22.87%
Calories (20.21%)
Fat (32.98%)
Carbs (23.94%)
Protein (22.87%)

Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing nutrition facts and analysis per 6 onz (170.0 g)

Minerals
NutrientAmount DV
Calcium 40.80 mg3 %
Iron 1.80 mg10 %
Potassium 139.40 mg3 %
Sodium 690.20 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 31.01 g11 %
  Fiber 4.08 g15 %
  Sugars 2.99 g
    Sugars, added 0.00 g
  Net carbs 26.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 19.006 g24 %
  Saturated fatty acids 1.496 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Pasta mix (tri-color fusilli pasta (semolina, durum flour, spinach powder, tomato powder, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), dried spinach, dried tomato)Dried spinach
Dried tomato), chipotle dressing ( vegan mayo (expeller pressed canola oil, water, distilled vinegar, contains less than 2% of sugar, salt, mustard seed, pea protein isolate and pea protein, potato protein, lemon juice concentrate, tamarind seed gum, natural flavor)Non-gmo oil blend (sunflower oil and extra virgin olive oil)
GarlicAdobo sauce (water, seasoning (chili pepper, red pepper, garlic, salt, spices), sea salt, lime juice, oregano, black pepper, citric acid)
Black beans(prepared black beans, water, liquid chloride and ferrous gluconate)Corn (corn, water, sugar, salt)
Fresh red and green bell peppersRed onions
CilantroSunflower seeds
Jalapeno peppers

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Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing contains 320 calories per 170 g serving. This serving contains 19 g of fat, 6 g of protein and 31 g of carbohydrate. The latter is 3 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 170 g of Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing contains 1.80 mg of iron, 40.80 mg of calcium, 139 mg of potassium. Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing belong to 'Deli Salads' food category. The UPC for this product is 690277990182.
Food properties
SourceUSDA Branded foods
CategoryDeli Salads
BrandCyber Right Computing
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Mexican pasta salad, mexican by cyber right computing by Cyber Right Computing nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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