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Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc.

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Nutrition Facts
Portion Size285 g
Amount Per Portion219
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 0.5g 2 %
Sodium 430mg 19 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 5.1g 18 %
   Sugar 8g
Protein 9g 18 %
Calcium 63mg 5 %
Iron 3mg 17 %
Potassium 296mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc., calories by source


Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc., percentiles
Badges: low fat

Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. nutrition facts and analysis per 1 bowl (285.0 g)

Minerals
NutrientAmount DV
Calcium 62.70 mg5 %
Iron 2.99 mg17 %
Potassium 296.40 mg6 %
Sodium 430.35 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.01 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 43.01 g16 %
  Fiber 5.13 g18 %
  Sugars 8.01 g
    Sugars, added 3.99 g
  Net carbs 37.88 g

Fats and Fatty Acids
Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc., fatty acids by type
NutrientAmount DV
Fat 2.993 g4 %
  Saturated fatty acids 0.513 g3 %
  Monounsaturated fatty acids 1.511 g
  Polyunsaturated fatty acids 0.998 g
  Fatty acids, total trans 0.000 g

Ingredients
Cooked buckwheat ramen noodles (enriched white wheat flour, buckwheat flour, water)Water
BroccoliCarrots
CabbageMushrooms
Sweet chili sauce (sugar, water, pickled red chili, vinegar, garlic, salt, xanthan gum)Tamari soy sauce (water, soybeans, salt, alcohol)
Red kidney beansContains less than 2% of avocado oil
Crushed red chiliesGarlic puree (garlic, water)
Green onionsHoisin sauce (water, red miso [water, soybeans, rice, salt, alcohol], brown sugar, molasses, tamari soy sauce [water, soybeans, salt, alcohol], garlic puree, apple cider vinegar, ginger puree, plum juice concentrate, spice, arrowroot, inactive yeast)
Natural grill flavor (sunflower oil, natural flavor, sesame oil)Rice starch
Shallots

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Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. contains 219 calories per 285 g serving. This serving contains 3 g of fat, 9 g of protein and 43 g of carbohydrate. The latter is 8 g sugar and 5.1 g of dietary fiber, the rest is complex carbohydrate. Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. contains 0.5 g of saturated fat and mg of cholesterol per serving. 285 g of Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. contains 2.99 mg of iron, 62.70 mg of calcium, 296 mg of potassium. Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 840423102215.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandLUVO, Inc.
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Mie goreng with ramen noodles, broccoli, cabbage, mushrooms and red kidney beans, cooked in avocado oil, mie goreng by LUVO, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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