Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
135
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 4g
20 %
Cholesterol 5mg
2 %
Sodium 20mg
1 %
Total Carbohydrate 16g
6 %
Dietary Fiber 0g
0 %
Sugar 14g
Protein 1g
2 %
Calcium 40mg
3 %
Iron 0.5mg
3 %
Potassium 80mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc. contains 135 calories per 28 g serving. This serving contains 7 g of fat, 1 g of protein and 16 g of carbohydrate. The latter is 14 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc. contains 4 g of saturated fat and 5 mg of cholesterol per serving. 28 g of Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc. contains 0.50 mg of iron, 40.04 mg of calcium, 80 mg of potassium. Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc. belong to 'Chocolate' food category. The UPC for this product is 021130308408.
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Milk chocolate & caramel filled squares, milk chocolate & caramel by Safeway, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.