Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc.
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Nutrition Facts
Portion Size
33 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 3g
15 %
Cholesterol 5mg
2 %
Sodium 35mg
2 %
Total Carbohydrate 13g
5 %
Dietary Fiber 1g
4 %
Sugar 9g
Protein 4g
8 %
Calcium 60mg
5 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc. contains 170 calories per 33 g serving. This serving contains 11 g of fat, 4 g of protein and 13 g of carbohydrate. The latter is 9 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc. contains 3 g of saturated fat and 5 mg of cholesterol per serving. 33 g of Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 60.06 mg of calcium. Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 618645239442.
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Nassau candy, milk chocolate covered almonds & caramel by Nassau Candy Distributors, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.