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almonds

Nuts, almonds

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Nutrition Facts
Portion Size100 g
Amount Per Portion579
Calories
% Daily Value *
Total Fat 50g 64 %
   Saturated Fat 3.8g 19 %
Sodium 1mg 0 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 13g 46 %
   Sugar 4.4g
Protein 21g 42 %
Vitamin D 0mcg 0 %
Calcium 269mg 21 %
Iron 3.7mg 21 %
Potassium 733mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Nuts, almonds nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 1.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 1.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.205 mg17 %
Riboflavin [Vitamin B2]1.138 mg88 %
Niacin [Vitamin B3]3.618 mg23 %
Pantothenic acid [Vitamin B5]0.471 mg9 %
Vitamin B6 0.137 mg8 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]44.00 mcg11 %
  Folate, food 44.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 25.63 mg171 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 25.63 mg
  Tocopherol, beta 0.23 mg
  Tocopherol, delta 0.07 mg
  Tocopherol, gamma 0.64 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 0.5 mg
Choline 52.1 mg9 %

Minerals
NutrientAmount DV
Calcium 269.00 mg21 %
Copper 1.03 mg114 %
Iron 3.71 mg21 %
Magnesium 270.00 mg64 %
Manganese 2.179 mg95 %
Phosphorus 481.00 mg38 %
Potassium 733.00 mg16 %
Selenium 4.10 mcg7 %
Sodium 1.00 mg0 %
Zinc 3.12 mg28 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.15 g42 %
  Alanine 0.999 g
  Arginine 2.465 g
  Aspartic acid 2.639 g
  Cystine 0.215 g
  Glutamic acid 6.206 g
  Glycine 1.429 g
  Histidine 0.539 g47 %
  Isoleucine 0.751 g48 %
  Leucine 1.473 g43 %
  Lysine 0.568 g18 %
  Methionine 0.157 g
  Phenylalanine 1.132 g
  Proline 0.969 g
  Serine 0.912 g
  Threonine 0.601 g37 %
  Tryptophan 0.211 g52 %
  Tyrosine 0.450 g
  Valine 0.855 g44 %
  Phenylalanine + Tyrosine 1.582 g59 %
  Methionine + Cysteine 0.157 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.55 g8 %
  Fiber 12.50 g45 %
  Starch 0.72 g
  Sugars 4.35 g
    Fructose 0.11 g
    Galactose 0.07 g
    Glucose 0.17 g
    Lactose 0.00 g
    Maltose 0.04 g
    Sucrose 3.95 g
  Net carbs 9.05 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
12.32 g

NutrientAmount DV
Fat 49.930 g64 %
  Saturated fatty acids 3.802 g19 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.004 g
    Hexadecanoic acid 3.083 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.704 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.003 g
    Tridecanoic acid 0.000 g
  Monounsaturated fatty acids 31.551 g
    Cis-hexadecenoic acid 0.227 g
    Cis-octadecenoic acid 31.294 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.005 g
    Heptadecenoic acid 0.013 g
    Hexadecenoic acid 0.239 g
    Octadecenoic acid 31.294 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.012 g
    Trans-octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 12.329 g
    α-linolenic acid n-3 (ALA) 0.00 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 12.32 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.002 g
    Octadecadienoic acid 12.324 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.003 g
    Trans-octadecadienoic acid 0.003 g
  Fatty acids, total trans 0.015 g
    Fatty acids, total trans-monoenoic 0.012 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Beta-sitosterol 130.00 mg
Campesterol 5.00 mg
Cholesterol 0.00 mg0 %
Stigmasterol 4.00 mg

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.97 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 4.41 g

Foods related to nuts, almonds

 
 
 
 
 
Nuts, almonds contains 579 calories per 100 g serving. This serving contains 50 g of fat, 21 g of protein and 22 g of carbohydrate. The latter is 4.4 g sugar and 13 g of dietary fiber, the rest is complex carbohydrate. Nuts, almonds contains 3.8 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Nuts, almonds contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.71 mg of iron, 269.00 mg of calcium, 733 mg of potassium. Nuts, almonds belong to 'Nut and Seed Products' food category.
Food properties
SourceUSDA Standard reference
CategoryNut and Seed Products
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Nuts, almonds nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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