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OLIVE GARDEN, lasagna classico

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Nutrition Facts
Portion Size100 g
Amount Per Portion184
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 5.3g 26 %
Cholesterol 40mg 13 %
Sodium 450mg 20 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 1.6g 6 %
   Sugar 3.5g
Protein 11g 22 %
Calcium 211mg 16 %
Iron 0.8mg 4 %
Potassium 258mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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OLIVE GARDEN, lasagna classico nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 60.00 mcg7 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 153.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 105.00 mcg
  Lycopene 2177.00 mcg
  Retinol 48.00 mcg
Thiamin [Vitamin B1]0.160 mg13 %
Riboflavin [Vitamin B2]0.273 mg21 %
Niacin [Vitamin B3]1.930 mg12 %
Pantothenic acid [Vitamin B5]0.515 mg10 %
Vitamin B12 [Cobalamin]0.55 mcg23 %
Vitamin C [Ascorbic acid]0.7 mg1 %
Vitamin E (alpha-tocopherol) 0.86 mg6 %
  Tocopherol, alpha 0.86 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.20 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0.04 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 10.3 mcg9 %
  Vitamin K1 [Phylloquinone]6.8 mcg
  Vitamin K2 [Menaquinone]3.2 mcg
  Dihydrophylloquinone 0.3 mcg
Betaine 594.4 mg
Choline 33.5 mg6 %

Minerals
NutrientAmount DV
Calcium 211.00 mg16 %
Copper 0.06 mg7 %
Iron 0.75 mg4 %
Magnesium 22.00 mg5 %
Manganese 0.113 mg5 %
Phosphorus 183.00 mg15 %
Potassium 258.00 mg5 %
Selenium 15.20 mcg28 %
Sodium 450.00 mg20 %
Zinc 1.31 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.28 g23 %
  Alanine 0.429 g
  Arginine 0.456 g
  Aspartic acid 0.804 g
  Cystine 0.116 g
  Glutamic acid 2.019 g
  Glycine 0.366 g
  Histidine 0.277 g24 %
  Hydroxyproline 0.090 g
  Isoleucine 0.429 g28 %
  Leucine 0.902 g26 %
  Lysine 0.840 g27 %
  Methionine 0.250 g
  Phenylalanine 0.500 g
  Proline 1.081 g
  Serine 0.509 g
  Threonine 0.393 g24 %
  Tryptophan 0.125 g31 %
  Tyrosine 0.348 g
  Valine 0.483 g25 %
  Phenylalanine + Tyrosine 0.848 g31 %
  Methionine + Cysteine 0.250 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.33 g4 %
  Fiber 1.60 g6 %
  Starch 4.83 g
  Sugars 3.53 g
    Fructose 1.11 g
    Galactose 0.18 g
    Glucose 1.02 g
    Lactose 1.22 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 8.73 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.57 g7.93

NutrientAmount DV
Fat 10.840 g14 %
  Saturated fatty acids 5.347 g27 %
    Butanoic acid 0.138 g
    Decanoic acid 0.194 g
    Docosanoic acid 0.008 g
    Dodecanoic acid 0.214 g
    Eicosanoic acid 0.016 g
    Heptadecanoic acid 0.067 g
    Hexadecanoic acid 2.586 g
    Hexanoic acid 0.112 g
    Octadecanoic acid 1.104 g
    Octanoic acid 0.075 g
    Pentadecanoic acid 0.081 g
    Tetracosanoic acid 0.005 g
    Tetradecanoic acid 0.747 g
  Monounsaturated fatty acids 3.203 g
    Cis-hexadecenoic acid 0.164 g
    Cis-octadecenoic acid 2.636 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.030 g
    Heptadecenoic acid 0.029 g
    Hexadecenoic acid 0.194 g
    Octadecenoic acid 2.871 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.079 g
    Trans-hexadecenoic acid 0.030 g
    Trans-octadecenoic acid 0.235 g
  Polyunsaturated fatty acids 0.789 g
    α-linolenic acid n-3 (ALA) 0.06 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.010 g
    Linoleic acid n-6 (LA) 0.55 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.025 g
    Octadecadienoic CLAs acid 0.043 g
    Octadecadienoic acid 0.664 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.060 g
    Trans-octadecadienoic acid 0.069 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.335 g
    Fatty acids, total trans-monoenoic 0.265 g
    Fatty acids, total trans-polyenoic 0.070 g

Sterols
NutrientAmount DV
Cholesterol 40.00 mg13 %

Other
NutrientAmount DV
Ash 2.25 g
Water 65.29 g

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OLIVE GARDEN, lasagna classico contains 184 calories per 100 g serving. This serving contains 11 g of fat, 11 g of protein and 10 g of carbohydrate. The latter is 3.5 g sugar and 1.6 g of dietary fiber, the rest is complex carbohydrate. OLIVE GARDEN, lasagna classico contains 5.3 g of saturated fat and 40 mg of cholesterol per serving. 100 g of OLIVE GARDEN, lasagna classico contains 60.00 mcg vitamin A, 0.7 mg vitamin C as well as 0.75 mg of iron, 211.00 mg of calcium, 258 mg of potassium. OLIVE GARDEN, lasagna classico belong to 'Restaurant Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryRestaurant Foods
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OLIVE GARDEN, lasagna classico nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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