Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc.
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Nutrition Facts
Portion Size
477 g
Amount Per Portion
782
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 3g
15 %
Cholesterol 38mg
13 %
Sodium 882999mg
38391 %
Total Carbohydrate 133g
48 %
Dietary Fiber 3.8g
14 %
Sugar 21g
Protein 22g
44 %
Calcium 38mg
3 %
Iron 1.2mg
7 %
Potassium 176mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc. contains 782 calories per 477 g serving. This serving contains 21 g of fat, 22 g of protein and 133 g of carbohydrate. The latter is 21 g sugar and 3.8 g of dietary fiber, the rest is complex carbohydrate. Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc. contains 3 g of saturated fat and 38 mg of cholesterol per serving. 477 g of Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc. contains 27.7 mg vitamin C as well as 1.24 mg of iron, 38.16 mg of calcium, 176 mg of potassium. Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc. belong to 'Other Deli' food category. The UPC for this product is 812448035076.
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Orange chicken rice bowl, orange chicken by genji, inc. by Genji, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.