Printed from https://www.nutritionvalue.org
peanuts

Peanuts, raw, spanish

Select portion size:
Nutrition Facts
Portion Size100 g
Amount Per Portion570
Calories
% Daily Value *
Total Fat 50g 64 %
   Saturated Fat 7.1g 36 %
Sodium 22mg 1 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 9.5g 34 %
Protein 26g 52 %
Vitamin D 0mcg 0 %
Calcium 106mg 8 %
Iron 3.9mg 22 %
Potassium 744mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Peanuts, raw, spanish nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.675 mg56 %
Riboflavin [Vitamin B2]0.135 mg10 %
Niacin [Vitamin B3]15.925 mg100 %
Pantothenic acid [Vitamin B5]1.769 mg35 %
Vitamin B6 0.348 mg20 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]240.00 mcg60 %
  Folate, food 240.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg

Minerals
NutrientAmount DV
Calcium 106.00 mg8 %
Copper 0.90 mg100 %
Iron 3.91 mg22 %
Magnesium 188.00 mg45 %
Manganese 2.640 mg115 %
Phosphorus 388.00 mg31 %
Potassium 744.00 mg16 %
Selenium 7.20 mcg13 %
Sodium 22.00 mg1 %
Zinc 2.12 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.15 g52 %
  Alanine 1.039 g
  Arginine 3.128 g
  Aspartic acid 3.190 g
  Cystine 0.335 g
  Glutamic acid 5.465 g
  Glycine 1.576 g
  Histidine 0.661 g58 %
  Isoleucine 0.920 g59 %
  Leucine 1.696 g49 %
  Lysine 0.939 g30 %
  Methionine 0.321 g
  Phenylalanine 1.356 g
  Proline 1.154 g
  Serine 1.289 g
  Threonine 0.896 g55 %
  Tryptophan 0.254 g62 %
  Tyrosine 1.063 g
  Valine 1.097 g56 %
  Phenylalanine + Tyrosine 2.419 g90 %
  Methionine + Cysteine 0.321 g21 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.83 g6 %
  Fiber 9.50 g34 %
  Net carbs 6.33 g

Fats and Fatty Acids
NutrientAmount DV
Fat 49.600 g64 %
  Saturated fatty acids 7.098 g35 %
    Butanoic acid 0.000 g
    Decanoic acid 0.036 g
    Dodecanoic acid 0.036 g
    Hexadecanoic acid 5.674 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.288 g
    Octanoic acid 0.036 g
    Tetradecanoic acid 0.028 g
  Monounsaturated fatty acids 22.325 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.523 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 21.757 g
  Polyunsaturated fatty acids 17.238 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.036 g
    Octadecadienoic acid 17.192 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.010 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.03 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 6.39 g

Foods related to peanuts, raw, spanish

 
 
 
 
 
Peanuts, raw, spanish contains 570 calories per 100 g serving. This serving contains 50 g of fat, 26 g of protein and 16 g of carbohydrate. The latter is g sugar and 9.5 g of dietary fiber, the rest is complex carbohydrate. Peanuts, raw, spanish contains 7.1 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Peanuts, raw, spanish contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.91 mg of iron, 106.00 mg of calcium, 744 mg of potassium. Peanuts, raw, spanish belong to 'Legumes and Legume Products' food category.
Food properties
SourceUSDA Standard reference
CategoryLegumes and Legume Products
Please let us know if you have any suggestions on how to make this website better.
Peanuts, raw, spanish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved