Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division
Select portion size:
Nutrition Facts
Portion Size
170 g
Amount Per Portion
350
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 3.5g
18 %
Cholesterol 26mg
9 %
Sodium 520mg
23 %
Total Carbohydrate 48g
17 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 18g
36 %
Calcium 250mg
19 %
Iron 3.7mg
21 %
Potassium 490mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Reduced fat mozzarella cheese (cultured part skim milk and skim milk, modified cornstarch, salt, vitamin a palmitate, enzymes, ingredient not in regular mozzarella cheese)
Water
Green peppers
Onions
Red peppers
Seasoning (non-fat dried milk, cheddar cheese powder [cultured pasteurized milk, salt, enzymes], corn starch, sweet cream powder, whey powder, chicken fat, whey protein concentrate, salt, chicken broth, maltodextrin, autolyzed yeast extract, chicken powder, natural flavors, dehydrated onion and garlic, potassium chloride, lactic acid, mustard, natural color blend [extractives of turmeric, annatto and paprika], lemon juice powder [corn syrup solids, lemon juice solids, lemon oil] and vegetable extract)
Seasoning (soybean oil, salt, 2% or less of natural flavor, lactic acid, turmeric and annatto color)
Natural flavors
Foods related to philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by nestle usa-frozen food division
Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division contains 350 calories per 170 g serving. This serving contains 9 g of fat, 18 g of protein and 48 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division contains 3.5 g of saturated fat and 26 mg of cholesterol per serving. 170 g of Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division contains 3.71 mg of iron, 249.90 mg of calcium, 490 mg of potassium. Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 013800446954.
Please let us know if you have
any suggestions on how to make this website better.
Philly-style steak & cheese panini beef steak, red & green peppers, onions & cheddar cheese sauce on italian bread, philly-style steak & cheese panini by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.