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Plantains, raw, green

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Nutrition Facts
Portion Size100 g
Amount Per Portion152
% Daily Value *
Total Fat 0.1g 0 %
   Saturated Fat 0.1g 0 %
Sodium 2mg 0 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 2.2g 8 %
   Sugar 2.3g
Protein 1.3g 3 %
Calcium 2mg 0 %
Iron 0.8mg 4 %
Potassium 431mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Plantains, raw, green, calories by source

Plantains, raw, green, percentiles
Badges: low fat

Plantains, raw, green nutrition facts and analysis per 100 g

NutrientAmount DV
Thiamin [Vitamin B1]0.100 mg8 %
Riboflavin [Vitamin B2]0.100 mg8 %
Niacin [Vitamin B3]0.550 mg3 %
Pantothenic acid [Vitamin B5]0.530 mg11 %
Vitamin B6 0.070 mg4 %
Folate, DFE
  Folate, food 28.00 mcg
Vitamin C [Ascorbic acid]20.2 mg22 %

NutrientAmount DV
Calcium 2.00 mg0 %
Copper 0.12 mg13 %
Iron 0.75 mg4 %
Magnesium 41.00 mg10 %
Manganese 0.109 mg5 %
Phosphorus 31.00 mg2 %
Potassium 431.00 mg9 %
Sodium 2.00 mg0 %
Zinc 0.18 mg2 %

Proteins and Aminoacids
NutrientAmount DV
Protein 1.25 g2 %

NutrientAmount DV
Carbohydrate 36.66 g13 %
  Fiber 2.20 g8 %
  Starch 32.00 g
  Sugars 2.29 g
    Fructose 1.02 g
    Galactose 0.00 g
    Glucose 1.09 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.18 g
  Net carbs 34.46 g

Fats and Fatty Acids
Plantains, raw, green, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.03 g3.00

NutrientAmount DV
Fat 0.070 g0 %
  Saturated fatty acids 0.121 g1 %
    Butanoic acid 0.008 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.002 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.058 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.039 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 0.019 g
    Cis-hexadecenoic acid 0.003 g
    Cis-octadecenoic acid 0.014 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.000 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.016 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.002 g
  Polyunsaturated fatty acids 0.031 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.03 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 0.025 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.006 g
    Trans-octadecadienoic acid 0.000 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.002 g
    Fatty acids, total trans-monoenoic 0.002 g
    Fatty acids, total trans-polyenoic 0.000 g

NutrientAmount DV
Ash 0.92 g
Water 61.10 g

Foods related to plantains, raw, green

Plantains, raw, green contains 152 calories per 100 g serving. This serving contains 0.1 g of fat, 1.3 g of protein and 37 g of carbohydrate. The latter is 2.3 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Plantains, raw, green contains 0.1 g of saturated fat and mg of cholesterol per serving. 100 g of Plantains, raw, green contains 20.2 mg vitamin C as well as 0.75 mg of iron, 2.00 mg of calcium, 431 mg of potassium. Plantains, raw, green belong to 'Fruits and Fruit Juices' food category.
Food properties
SourceUSDA Standard reference
CategoryFruits and Fruit Juices
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Plantains, raw, green nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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