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raspberries

Raspberries, unsweetened, frozen

Portion: 100 g

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Nutrition Facts
Portion Size100 g
Amount Per Portion52
Calories
% Daily Value *
Total Fat 0.7g 1 %
Sodium 1mg 0 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 6.5g 23 %
   Sugar 4.4g
Protein 1.2g 2 %
Vitamin D 0mcg 0 %
Calcium 25mg 2 %
Iron 0.7mg 4 %
Potassium 151mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Raspberries, unsweetened, frozen nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.00 mcg0 %
  Carotene, alpha 16.00 mcg
  Carotene, beta 12.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 136.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.032 mg3 %
Riboflavin [Vitamin B2]0.038 mg3 %
Niacin [Vitamin B3]0.598 mg4 %
Pantothenic acid [Vitamin B5]0.329 mg7 %
Vitamin B6 0.055 mg3 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]21.00 mcg5 %
  Folate, food 21.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]26.2 mg29 %
Vitamin D 0.00 IU0 %
Vitamin E (alpha-tocopherol) 0.87 mg6 %
  Tocopherol, alpha 0.87 mg
  Tocopherol, beta 0.06 mg
  Tocopherol, delta 1.04 mg
  Tocopherol, gamma 1.42 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 7.8 mcg6 %
  Dihydrophylloquinone 0.0 mcg
Betaine 0.8 mg
Choline 12.3 mg2 %

Minerals
NutrientAmount DV
Calcium 25.00 mg2 %
Copper 0.09 mg10 %
Iron 0.69 mg4 %
Magnesium 22.00 mg5 %
Manganese 0.670 mg29 %
Phosphorus 29.00 mg2 %
Potassium 151.00 mg3 %
Selenium 0.20 mcg0 %
Sodium 1.00 mg0 %
Zinc 0.42 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.20 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.94 g4 %
  Fiber 6.50 g23 %
  Starch 0.00 g
  Sugars 4.42 g
    Fructose 2.35 g
    Galactose 0.00 g
    Glucose 1.86 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.20 g
  Net carbs 5.44 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.650 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.016 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.059 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.249 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.126 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.46 g
Caffeine 0.00 mg
Docosahexaenoic n-3 acid 0.00 g
Docosapentaenoic n-3 acid 0.00 g
Eicosapentaenoic n-3 acid 0.00 g
Theobromine 0.00 mg
Vitamin A 33.00 IU
Vitamin D (D2 + D3) 0.0 mcg
Water 85.75 g

Raspberries, unsweetened, frozen contains 52 calories per 100 g serving. This serving contains 0.7 g of fat, 1.2 g of protein and 12 g of carbohydrate. The latter is 4.4 g sugar and 6.5 g of dietary fiber, the rest is complex carbohydrate. Raspberries, unsweetened, frozen contains g of saturated fat and 0 mg of cholesterol per serving. 100 g of Raspberries, unsweetened, frozen contains 2.00 mcg vitamin A, 26.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.69 mg of iron, 25.00 mg of calcium, 151 mg of potassium.
Food properties
Source
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Raspberries, unsweetened, frozen nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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