S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd
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Nutrition Facts
Portion Size
20 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 4g
20 %
Sodium 860mg
37 %
Total Carbohydrate 9g
3 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 1g
2 %
Calcium 10mg
1 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd contains 100 calories per 20 g serving. This serving contains 6 g of fat, 1 g of protein and 9 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd contains 4 g of saturated fat and 0 mg of cholesterol per serving. 20 g of S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd contains 0.0 mg vitamin C as well as 0.00 mg of iron, 10.00 mg of calcium. S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 074880057379.
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S&b, tasty curry sauce mix, mild by S & B Shokuhin Company Ltd nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.