Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 390mg
17 %
Total Carbohydrate 5g
2 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 20g
40 %
Calcium 80mg
6 %
Iron 4.8mg
27 %
Potassium 120mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record contains 110 calories per 30 g serving. This serving contains 2 g of fat, 20 g of protein and 5 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record contains 5.0 mg vitamin C as well as 4.80 mg of iron, 80.10 mg of calcium, 120 mg of potassium. Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 838766006468.
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Salted caramel flavored protein & greens drink mix, salted caramel by The Daily Record nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.