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Select servings chicken breasts by BCK FOODS

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Nutrition Facts
Portion Size114 g
Amount Per Portion109
Calories
% Daily Value *
Total Fat 1g 1 %
Cholesterol 55mg 18 %
Sodium 340mg 15 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 23g 46 %
Calcium 0mg 0 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Select servings chicken breasts by BCK FOODS nutrition facts and analysis per 4 onz (114.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.72 mg4 %
Sodium 339.72 mg15 %

Proteins and Aminoacids
NutrientAmount DV
Protein 23.01 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.003 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 54.72 mg18 %

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Select servings chicken breasts by BCK FOODS contains 109 calories per 114 g serving. This serving contains 1 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Select servings chicken breasts by BCK FOODS contains 0 g of saturated fat and 55 mg of cholesterol per serving. 114 g of Select servings chicken breasts by BCK FOODS contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium. Select servings chicken breasts by BCK FOODS belong to 'Frozen Poultry, Chicken & Turkey' food category. The UPC for this product is 885105210208.
Food properties
SourceUSDA Branded foods
CategoryFrozen Poultry, Chicken & Turkey
BrandBCK FOODS
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Select servings chicken breasts by BCK FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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