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Shrimp tempura with soy dipping sauce by Sonora Corporation

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Nutrition Facts

Portion Size	142 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3.5g	18 %

Cholesterol 65mg	22 %

Sodium 1880mg	82 %

Total Carbohydrate 33g	12 %

Sugar 15g

Protein 10g	20 %

Calcium 180mg	14 %

Iron 0.9mg	5 %

Potassium 151mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Shrimp tempura with soy dipping sauce by Sonora Corporation nutrition facts and analysis per 3 tbsp (142.0 g)

Minerals
Nutrient	Amount	DV
Calcium	180.34 mg	14 %
Iron	0.89 mg	5 %
Potassium	150.52 mg	3 %
Sodium	1880.08 mg	82 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	33.00 g	12 %
Sugars	15.00 g
Sugars, added	13.06 g
Net carbs	33 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.001 g	9 %
Saturated fatty acids	3.493 g	17 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	65.32 mg	22 %

Ingredients
Tempura shrimp (shrimp [shrimp, sodium tripolyphosphate, salt], water, wheat flour, soybean oil, modified food starch, corn starch, rice flour, yellow corn flour, salt, baking powder [sodium bicarbonate, sodium acid pyrophosphate], acidity regulators [aluminum potassium sulphate, calcium hydrogen phosphate, fumaric acid, calcium carbonate, stearic acid], dextrose)	Sauce (water, sugar, soy sauce [water, soybeans, wheat, salt], sweet rice wine, [water, glucose syrup, glutinous rice, alcohol, koji], vinegar, salt, ginger puree)

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Shrimp tempura with soy dipping sauce by Sonora Corporation contains 240 calories per 142 g serving. This serving contains 7 g of fat, 10 g of protein and 33 g of carbohydrate. The latter is 15 g sugar and g of dietary fiber, the rest is complex carbohydrate. Shrimp tempura with soy dipping sauce by Sonora Corporation contains 3.5 g of saturated fat and 65 mg of cholesterol per serving. 142 g of Shrimp tempura with soy dipping sauce by Sonora Corporation contains 0.89 mg of iron, 180.34 mg of calcium, 151 mg of potassium. Shrimp tempura with soy dipping sauce by Sonora Corporation belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 850619007972.

Food properties
Source	USDA Branded foods
Category	Frozen Fish & Seafood
Brand	Sonora Corporation

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Shrimp tempura with soy dipping sauce by Sonora Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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