St louis - style pork ribs in a smoky barbecue sauce by Target Stores
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
307
Calories
% Daily Value *
Total Fat 22g
28 %
Saturated Fat 9.3g
47 %
Cholesterol 64mg
21 %
Sodium 893mg
39 %
Total Carbohydrate 12g
4 %
Dietary Fiber 0g
0 %
Sugar 12g
Protein 15g
30 %
Calcium 14mg
1 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
St louis - style pork ribs in a smoky barbecue sauce by Target Stores contains 307 calories per 100 g serving. This serving contains 22 g of fat, 15 g of protein and 12 g of carbohydrate. The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. St louis - style pork ribs in a smoky barbecue sauce by Target Stores contains 9.3 g of saturated fat and 64 mg of cholesterol per serving. 100 g of St louis - style pork ribs in a smoky barbecue sauce by Target Stores contains 0.0 mg vitamin C as well as 1.03 mg of iron, 14.00 mg of calcium. St louis - style pork ribs in a smoky barbecue sauce by Target Stores belong to 'Cooked & Prepared' food category. The UPC for this product is 085239000878.
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St louis - style pork ribs in a smoky barbecue sauce by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.