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Sweeteners, contains sugar and sucralose, for baking

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Nutrition Facts
Portion Size15 g
Amount Per Portion58
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 0.3mg 0 %
Total Carbohydrate 14g 5 %
   Sugar 6.8g
Protein 0g 0 %
Calcium 0.1mg 0 %
Iron 0mg 0 %
Potassium 0.3mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sweeteners, contains sugar and sucralose, for baking nutrition facts and analysis per 14.5 g

Minerals
NutrientAmount DV
Calcium 0.14 mg0 %
Copper 0.00 mg0 %
Iron 0.01 mg0 %
Magnesium 0.00 mg0 %
Manganese 0.001 mg0 %
Phosphorus 0.00 mg0 %
Potassium 0.29 mg0 %
Sodium 0.29 mg0 %
Zinc 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.43 g5 %
  Sugars 6.82 g
    Fructose 0.00 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 6.82 g
  Net carbs 14.43 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Other
NutrientAmount DV
Ash 0.01 g
Water 0.06 g

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Sweeteners, contains sugar and sucralose, for baking contains 58 calories per 14.5 g serving. This serving contains 0 g of fat, 0 g of protein and 14 g of carbohydrate. The latter is 6.8 g sugar and g of dietary fiber, the rest is complex carbohydrate. Sweeteners, contains sugar and sucralose, for baking contains g of saturated fat and mg of cholesterol per serving. 14.5 g of Sweeteners, contains sugar and sucralose, for baking contains 0.01 mg of iron, 0.14 mg of calcium, 0.3 mg of potassium. Sweeteners, contains sugar and sucralose, for baking belong to 'Sweets' food category.
Food properties
SourceUSDA Standard reference
CategorySweets
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Sweeteners, contains sugar and sucralose, for baking nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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