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The original italian pizza crust by Oroweat Bakers Inc.

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Nutrition Facts
Portion Size68 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1g 5 %
Sodium 400mg 17 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 2g 7 %
   Sugar 2g
Protein 5g 10 %
Calcium 50mg 4 %
Iron 2mg 11 %
Potassium 80mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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The original italian pizza crust by Oroweat Bakers Inc., calories by source


The original italian pizza crust by Oroweat Bakers Inc., percentiles

The original italian pizza crust by Oroweat Bakers Inc. nutrition facts and analysis per 0.125 shell with sauce (68.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]200.000 mg15385 %
Niacin [Vitamin B3]1.700 mg11 %
Folate, DFE
  Folic acid 70.04 mcg

Minerals
NutrientAmount DV
Calcium 50.32 mg4 %
Iron 2.00 mg11 %
Potassium 80.24 mg2 %
Sodium 399.84 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.00 g11 %
  Fiber 1.97 g7 %
  Sugars 2.00 g
    Sugars, added 1.97 g
  Net carbs 28.03 g

Fats and Fatty Acids
The original italian pizza crust by Oroweat Bakers Inc., fatty acids by type
NutrientAmount DV
Fat 2.502 g3 %
  Saturated fatty acids 1.000 g5 %
  Monounsaturated fatty acids 1.000 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Pizza shell: wheat flourWater
Palm oilMilk casein
SaltYeast
Mozzarella cheese (milk, cheese cultures, salt and enzymes)Sugar
Preservatives (calcium propionate, sorbic acid)Fumaric acid
Food starch-modifiedSodium phosphate
WheyMonoglycerides
Lactic acidNatural flavor
Enrichment [niacinReduced iron
Thiamin (vitamin b1)Riboflavin (vitamin b2)
Folic acid]Wheat starch
GarlicArtificial color. sauce: water
Tomato pasteSugar
Contains 2% or less of: saltGarlic powder
Onion powderCornstarch
SpicesCitric acid

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The original italian pizza crust by Oroweat Bakers Inc. contains 160 calories per 68 g serving. This serving contains 2.5 g of fat, 5 g of protein and 30 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. The original italian pizza crust by Oroweat Bakers Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 68 g of The original italian pizza crust by Oroweat Bakers Inc. contains 2.00 mg of iron, 50.32 mg of calcium, 80 mg of potassium. The original italian pizza crust by Oroweat Bakers Inc. belong to 'Pizza Mixes & Other Dry Dinners' food category. The UPC for this product is 073130012434.
Food properties
SourceUSDA Branded foods
CategoryPizza Mixes & Other Dry Dinners
BrandOroweat Bakers Inc.
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The original italian pizza crust by Oroweat Bakers Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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