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Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division

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Nutrition Facts
Portion Size283 g
Amount Per Portion371
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 6g 30 %
Cholesterol 59mg 20 %
Sodium 841mg 37 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 3.1g 11 %
   Sugar 7g
Protein 21g 42 %
Calcium 289mg 22 %
Iron 3.4mg 19 %
Potassium 430mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (283.0 g)

Minerals
NutrientAmount DV
Calcium 288.66 mg22 %
Iron 3.40 mg19 %
Potassium 430.16 mg9 %
Sodium 840.51 mg37 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.99 g16 %
  Fiber 3.11 g11 %
  Sugars 6.99 g
  Net carbs 39.88 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.990 g17 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.509 g

Sterols
NutrientAmount DV
Cholesterol 59.43 mg20 %

Ingredients
Ingredients: cooked reduced fat cheese ravioli (enriched durum flour and semolina [durum wheat flour, semolina, niacin, iron, thiamin mononitrite, riboflavin, folic acid], ricotta cheese [whey, milk, cream, vinegar], water, fat free ricotta cheese [whey, skim milk, vinegar, xanthan gum, vitamin a palmitate], eggs, romano cheese made from sheep's milk [cultured sheep's milk, salt, enzymes], modified food starch, salt, spices, parsley)Tomatoes (tomatoes, citric acid)
Cooked beefOnions
WaterSkim milk
Parmesan cheese (cultured milk, salt, enzymes)2% or less of cooked pork
Soybean oilCorn starch
GarlicSpices
SaltDried garlic

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Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division contains 371 calories per 283 g serving. This serving contains 13 g of fat, 21 g of protein and 43 g of carbohydrate. The latter is 7 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division contains 6 g of saturated fat and 59 mg of cholesterol per serving. 283 g of Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division contains 3.40 mg of iron, 288.66 mg of calcium, 430 mg of potassium. Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800644022.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle Usa-Frozen Food Division
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Three cheese ravioli made with 100% real ricotta and romano cheeses in a bolognese meat sauce, topped with parmesan cheese, three cheese ravioli by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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