Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc.
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Nutrition Facts
Portion Size
94 g
Amount Per Portion
280
Calories
% Daily Value *
Total Fat 22g
28 %
Saturated Fat 6g
30 %
Cholesterol 60mg
20 %
Sodium 480mg
21 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 21g
42 %
Calcium 0mg
0 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc. contains 280 calories per 94 g serving. This serving contains 22 g of fat, 21 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc. contains 6 g of saturated fat and 60 mg of cholesterol per serving. 94 g of Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 041709019962.
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Top chop't with night hawk steak sauce by Night Hawk Frozen Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.