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Nutrition Facts
Portion Size
100 g
Amount Per Portion
231
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 5g
25 %
Cholesterol 73mg
24 %
Sodium 507mg
22 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Protein 15g
30 %
Calcium 9mg
1 %
Iron 1mg
6 %
Potassium 231mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
USDA Commodity, raw, frozen, bulk/links/patties, pork sausage contains 231 calories per 100 g serving. This serving contains 19 g of fat, 15 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. USDA Commodity, raw, frozen, bulk/links/patties, pork sausage contains 5 g of saturated fat and 73 mg of cholesterol per serving. 100 g of USDA Commodity, raw, frozen, bulk/links/patties, pork sausage contains 12.00 mcg vitamin A, 0.0 mg vitamin C as well as 0.99 mg of iron, 9.00 mg of calcium, 231 mg of potassium.
Food properties
Source
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USDA Commodity, raw, frozen, bulk/links/patties, pork sausage nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.