USDA Commodity, salsa

Select serving size:

Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 36
% Daily Value
Total Fat 0.2g 0 %
Sodium 430mg 19 %
Total Carbohydrate 7g 2 %
   Dietary Fiber 1.4g 6 %
Protein 1.5g 3 %
Vitamin A 11 % Vitamin C 7 %
Calcium 1 % Iron 12 %
Daily values are based on 2000 calorie diet.
 
USDA Commodity, salsa, calories by source


USDA Commodity, salsa, percentiles
Badges: low fat

Product  USDA Commodity, salsa
Food Category  Soups, Sauces, and Gravies

USDA Commodity, salsa nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
    Folate19.00 mcg
    Folic acid0.00 mcg
Niacin1.080 mg7 %
Riboflavin0.030 mg2 %
Thiamin0.050 mg3 %
Vitamin A550.00 IU11 %
    Vitamin A, RAE28.00 mcg
Vitamin B120.00 mcg0 %
Vitamin B60.149 mg7 %
Vitamin C4.0 mg7 %

Minerals
NutrientAmount DV
Calcium, Ca12.00 mg1 %
Copper, Cu0.096 mg5 %
Iron, Fe2.24 mg12 %
Magnesium, Mg16.00 mg4 %
Phosphorus, P30.00 mg3 %
Potassium, K270.00 mg6 %
Selenium, Se0.4 mcg1 %
Sodium, Na430.00 mg19 %
Zinc, Zn0.17 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein1.50 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate7.00 g2 %
Fiber1.4 g6 %

Fats and Fatty Acids

USDA Commodity, salsa, fatty acids by type
NutrientAmount DV
Fat0.20 g0 %
  Saturated fatty acids0.029 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.024 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.003 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.001 g
  Monounsaturated fatty acids0.016 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.001 g
    Octadecenoic acid0.016 g
  Polyunsaturated fatty acids0.107 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.106 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.001 g

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash1.60 g
Water89.70 g


Please let us know if you have any suggestions on how to make this website better.
USDA Commodity, salsa: nutritional value and analysis. Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
NutritionValue.Org - Nutrition facts exposed | Contact webmaster
By using this website, you signify your acceptance of Terms and Conditions and Privacy Policy.
Copyright 2019 NutritionValue.org All rights reserved