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Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc.

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Nutrition Facts
Portion Size127 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 7g 35 %
Cholesterol 39mg 13 %
Sodium 970mg 42 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 2g 7 %
   Sugar 5g
Protein 13g 26 %
Calcium 211mg 16 %
Iron 1mg 6 %
Potassium 236mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. nutrition facts and analysis per 0.333 pizza (127.0 g)

Minerals
NutrientAmount DV
Calcium 210.82 mg16 %
Iron 1.00 mg6 %
Potassium 236.22 mg5 %
Sodium 970.28 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 2.03 g7 %
  Sugars 5.00 g
    Sugars, added 1.02 g
  Net carbs 24.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.002 g21 %
  Saturated fatty acids 6.998 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 39.37 mg13 %

Ingredients
Crust (enriched wheat flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme], water, soybean oil, contains 2% or less of each: yeast, vinegar, sugar, salt, cultured whey, whey, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin [processing aid])Sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder)
Cheeses (low-moisture part-skim mozzarella cheese [cultured pasteurized part-skim milk, salt, enzymes], parmesan cheese [pasteurized milk, cheese cultures, salt, rennet], romano cheese [pasteurized milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, rennet])Uncured pepperoni contains no added nitrates or nitrites except those naturally occuring in sea salt and celery juice powder (pork, beef, sea salt, contains 2% or less of each: natural flavors, spices, lactic acid starter culture, cultured celery juice, dextrose, extractives of paprika, cherry powder, may contain: celery powder, cane sugar, natural spice extractives, oleoresin of paprika)

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Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. contains 300 calories per 127 g serving. This serving contains 16 g of fat, 13 g of protein and 27 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. contains 7 g of saturated fat and 39 mg of cholesterol per serving. 127 g of Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. contains 1.00 mg of iron, 210.82 mg of calcium, 236 mg of potassium. Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. belong to 'Pizza' food category. The UPC for this product is 077890435304.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandWegmans Food Markets, Inc.
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Uncured pepperoni topped with robust tomato sauce, mozzarella, parmesan, romano & asiago cheeses and uncured pepperoni thin crust pizza, uncured pepperoni by Wegmans Food Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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