Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc.
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Nutrition Facts
Portion Size
96 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 10g
50 %
Cholesterol 70mg
23 %
Sodium 50mg
2 %
Total Carbohydrate 19g
7 %
Dietary Fiber 0g
0 %
Sugar 18g
Protein 4g
8 %
Calcium 100mg
8 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc. contains 230 calories per 96 g serving. This serving contains 15 g of fat, 4 g of protein and 19 g of carbohydrate. The latter is 18 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc. contains 10 g of saturated fat and 70 mg of cholesterol per serving. 96 g of Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 99.84 mg of calcium. Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 074570009008.
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Vanilla ice cream, vanilla by The Haagen-Dazs Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.