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White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods

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Nutrition Facts

Portion Size	298 g

Amount Per Portion	420
Calories

% Daily Value *

Total Fat 21g	27 %

Saturated Fat 11g	55 %

Cholesterol 101mg	34 %

Sodium 891mg	39 %

Total Carbohydrate 45g	16 %

Dietary Fiber 2.1g	8 %

Sugar 3g

Protein 12g	24 %

Calcium 161mg	12 %

Iron 2.2mg	12 %

Potassium 161mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods, calories by source

Badges: low carb, low fat

White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods nutrition facts and analysis per 298 grm (298.0 g)

Minerals
Nutrient	Amount	DV
Calcium	160.92 mg	12 %
Iron	2.21 mg	12 %
Potassium	160.92 mg	3 %
Sodium	891.02 mg	39 %

Proteins and Aminoacids
Nutrient	Amount	DV
Protein	12.01 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.00 g	16 %
Fiber	2.09 g	7 %
Sugars	3.01 g
Net carbs	42.91 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.009 g	27 %
Saturated fatty acids	10.996 g	55 %
Fatty acids, total trans	0.507 g

Sterols
Nutrient	Amount	DV
Cholesterol	101.32 mg	34 %

Ingredients
Ingredients: sauce (water, cream, chardonnay wine, butter [cream, salt], part skim mozzarella cheese [pasteurized part skim milk, skim milk, salt, cultures, enzymes], modified corn starch, onions, romano cheese from cow's milk [cultured part-skim milk, salt, enzymes], soybean oil, parsley, salt, garlic powder, spice)	Cooked enriched pasta (water, enriched pasta [durum wheat semolina, niacin, iron {ferrous sulfate}, thiamin mononitrate, riboflavin, folic acid])
Cooked shrimp (shrimp, water, sodium tripolyphosphate [to retain moisture], salt)

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White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods contains 420 calories per 298 g serving. This serving contains 21 g of fat, 12 g of protein and 45 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods contains 11 g of saturated fat and 101 mg of cholesterol per serving. 298 g of White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods contains 2.21 mg of iron, 160.92 mg of calcium, 161 mg of potassium. White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131350499.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Marie Callender's Retail Foods

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White wine & butter shrimp mac & cheese bowl shrimp over pasta with a buttery white wine cheese sauce, white wine & butter by Marie Callender's Retail Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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