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Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd.

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Nutrition Facts
Portion Size85 g
Amount Per Portion380
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 12g 60 %
Cholesterol 85mg 28 %
Sodium 270mg 12 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 1g 4 %
   Sugar 9g
Protein 5g 10 %
Calcium 60mg 5 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd., calories by source


Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd., percentiles

Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. nutrition facts and analysis per 3 onz (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.35 mg5 %
Iron 1.08 mg6 %
Sodium 270.30 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 1.02 g4 %
  Sugars 9.00 g
  Net carbs 38.98 g

Fats and Fatty Acids
Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd., fatty acids by type
NutrientAmount DV
Fat 21.998 g28 %
  Saturated fatty acids 12.002 g60 %
  Fatty acids, total trans 0.501 g

Sterols
NutrientAmount DV
Cholesterol 85.00 mg28 %

Ingredients
Rice flourRbgh-free butter (cream)
Rbgh-free heavy cream (heavy cream; contains less than 1% skim milk, carrageenan polysorbated 80, mono & diglycerides)Sugar
Cage-free eggsTapioca starch
Potato starchAlmond meal
AlmondsBaking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate)
Xanthan gumAlmond emulsion
Salt

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Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. contains 380 calories per 85 g serving. This serving contains 22 g of fat, 5 g of protein and 40 g of carbohydrate. The latter is 9 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. contains 12 g of saturated fat and 85 mg of cholesterol per serving. 85 g of Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 60.35 mg of calcium. Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 723055087665.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandHarry's Farmers Market, Ltd.
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Whole foods market, gluten free almond scones by Harry's Farmers Market, Ltd. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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