Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 8g
40 %
Sodium 20mg
1 %
Total Carbohydrate 13g
5 %
Dietary Fiber 3g
11 %
Sugar 11g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES contains 180 calories per 32 g serving. This serving contains 13 g of fat, 2 g of protein and 13 g of carbohydrate. The latter is 11 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES contains 8 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES contains 0.0 mg vitamin C as well as 1.80 mg of iron, 19.84 mg of calcium. Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES belong to 'Chocolate' food category. The UPC for this product is 066909100845.
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Yves thuries, 70% dark chocolate with pistachios & cherries by YVES THURIES nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.