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Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native)

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 353
% Daily Value
Total Fat 32g 49 %
   Saturated Fat 7.7g 38 %
Cholesterol 10mg 3 %
Sodium 21mg 1 %
Total Carbohydrate 13g 4 %
   Dietary Fiber 0.5g 2 %
Protein 3.4g 7 %
Vitamin A 14 % Vitamin C 5 %
Calcium 1 % Iron 2 %
Daily values are based on 2000 calorie diet.
 
Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native), calories by source


Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native), percentiles
Badges: low carb
Product  Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native)
Food Category  American Indian/Alaska Native Foods

Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native) nutrition facts and analysis

Vitamins
NutrientAmount DV
    Folate3.00 mcg
Niacin0.550 mg3 %
Pantothenic acid0.020 mg0 %
Riboflavin0.050 mg3 %
Thiamin0.040 mg3 %
Vitamin A696.00 IU14 %
Vitamin B60.010 mg0 %
Vitamin C2.9 mg5 %
Vitamin E2.36 mg8 %
    Tocopherol, alpha2.36 mg

Minerals
NutrientAmount DV
Calcium, Ca8.00 mg1 %
Copper, Cu0.030 mg2 %
Iron, Fe0.30 mg2 %
Magnesium, Mg7.00 mg2 %
Manganese, Mn0.130 mg6 %
Phosphorus, P46.00 mg5 %
Potassium, K70.00 mg1 %
Sodium, Na21.00 mg1 %
Zinc, Zn0.18 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein3.40 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate13.40 g4 %
Fiber0.5 g2 %

Fats and Fatty Acids

Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native), fatty acids by type
NutrientAmount DV
Fat31.80 g49 %
  Saturated fatty acids7.700 g38 %
  Monounsaturated fatty acids14.400 g
  Polyunsaturated fatty acids8.400 g
    Octadecadienoic acid7.100 g
    Octadecatrienoic acid0.530 g

Sterols
NutrientAmount DV
Cholesterol10.00 mg3 %

Other
NutrientAmount DV
Ash4.10 g
Water47.30 g


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Agutuk, fish/berry with seal oil (Alaskan ice cream) (Alaska Native): nutritional value and analysis. Daily values for aminoacids are based on 155 lbs body weight. Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference, Release 28.
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