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Alcoholic beverage, red, table, wine

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 85
% Daily Value
Total Fat 0g 0 %
Sodium 4mg 0 %
Total Carbohydrate 2.6g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0.6g
Protein 0.1g 0 %
Vitamin A 0 % Vitamin C 0 %
Calcium 1 % Iron 3 %
Daily values are based on 2000 calorie diet.
 
Alcoholic beverage, red, table, wine, calories by source


Alcoholic beverage, red, table, wine, percentiles
Badges: low fat
Product  Alcoholic beverage, red, table, wine
Food Category  Beverages

Alcoholic beverage, red, table, wine nutrition facts and analysis

Vitamins
NutrientAmount DV
Betaine0.3 mg
Choline5.7 mg
    Folate1.00 mcg
    Folic acid0.00 mcg
Niacin0.224 mg1 %
Pantothenic acid0.030 mg0 %
Riboflavin0.031 mg2 %
Thiamin0.005 mg0 %
Vitamin A2.00 IU0 %
    Vitamin A, RAE0.00 mcg
    Carotene, alpha0.00 mcg
    Carotene, beta1.00 mcg
    Cryptoxanthin, beta0.00 mcg
    Lutein + zeaxanthin6.00 mcg
    Lycopene0.00 mcg
Vitamin B120.00 mcg0 %
Vitamin B60.057 mg3 %
Vitamin C0.0 mg0 %
Vitamin D0.00 IU0 %
Vitamin E0.00 mg0 %
    Tocopherol, alpha0.00 mg
Vitamin K0.4 mcg0 %

Minerals
NutrientAmount DV
Calcium, Ca8.00 mg1 %
Copper, Cu0.011 mg1 %
Fluoride, F104.6 mcg
Iron, Fe0.46 mg3 %
Magnesium, Mg12.00 mg3 %
Manganese, Mn0.132 mg7 %
Phosphorus, P23.00 mg2 %
Potassium, K127.00 mg3 %
Selenium, Se0.2 mcg0 %
Sodium, Na4.00 mg0 %
Zinc, Zn0.14 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein0.07 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate2.61 g1 %
Fiber0.0 g0 %
Sugars0.62 g

Fats and Fatty Acids

Alcoholic beverage, red, table, wine, fatty acids by type
NutrientAmount DV
Fat0.00 g0 %
  Saturated fatty acids0.000 g0 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.000 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.000 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.000 g
  Monounsaturated fatty acids0.000 g
    Docosenoic acid0.000 g
    Eicosenoic acid0.000 g
    Hexadecenoic acid0.000 g
    Octadecenoic acid0.000 g
  Polyunsaturated fatty acids0.000 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.000 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.000 g
  Fatty acids, total trans0.000 g

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl10.6 g
Ash0.28 g
Caffeine0.00 mg
Theobromine0.00 mg
Water86.49 g

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Alcoholic beverage, red, table, wine: nutritional value and analysis. Daily values for aminoacids are based on 155 lbs body weight. Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Other daily values are based on 2000 calorie diet. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference, Release 28.
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