Food Name  Aspartic acid   Action
Apples, microwave, cooked, without skin, raw 0.049 g Add to meal
Apples, stewed, sulfured, dehydrated (low moisture) 0.049 g Add to meal
Apples, uncooked, sulfured, dehydrated (low moisture) 0.230 g Add to meal
Apples, uncooked, sulfured, dried 0.162 g Add to meal
Apples, unheated, drained, sliced, sweetened, canned 0.031 g Add to meal
Apples, unheated, unsweetened, frozen 0.048 g Add to meal
Apples, with added sugar, stewed, sulfured, dried 0.035 g Add to meal
Apples, with skin, golden delicious, raw 0.075 g Add to meal
Apples, with skin, raw 0.070 g Add to meal
Apples, with skin, red delicious, raw 0.073 g Add to meal
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Foods by Aspartic acid content, page 4. Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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