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Nutrition Calculator |
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Meal
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Nutrition Facts
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| Serving Size | 100 g |
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| Amount Per Serving |
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| Calories 45 |
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| % Daily Value |
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| Total Fat 0g |
0 % |
| | Sodium 10mg |
0 % |
| | Total Carbohydrate 11g |
4 % |
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| Dietary Fiber 0g |
0 % |
| | Sugar 10g |
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| | Protein 0g |
0 % |
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| Vitamin A |
0 % |
• |
| Vitamin C |
42 % |
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Daily values are based on 2000 calorie diet. |
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| Meal nutrition facts and analysis per serving |
| Minerals |
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| Nutrient | Amount | DV |
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| Calcium, Ca | 8 mg | 1 % | | Copper, Cu | 0 mg | 0 % | | Fluoride, F | 0 mcg | | | Iron, Fe | 0 mg | 0 % | | Magnesium, Mg | 0 mg | 0 % | | Manganese, Mn | 0 mg | 0 % | | Phosphorus, P | 0 mg | 0 % | | Potassium, K | 4 mg | 0 % | | Selenium, Se | 0 mcg | 0 % | | Sodium, Na | 10 mg | 0 % | | Zinc, Zn | 0 mg | 0 % |
| Proteins and Aminoacids |
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| Nutrient | Amount | DV |
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| Protein | 0 g | 0 % |
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| Recipe changed. Please click Update button to recompute nutritional value for this recipe. |
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Nutrition calculator: computes nutrition value of a meal.
Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Nutritional value of a cooked product is provided for the given weight of cooked food.
Data from USDA National Nutrient Database for Standard
Reference.
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